Description
Indulge in the vibrant flavors of our Chicken with Mango Salsa, a dish that perfectly marries juicy grilled chicken with a refreshing mango salsa. This easy recipe is a showstopper at summer barbecues and family gatherings, enticing everyone with its colorful presentation and irresistible taste. With each bite, you’ll experience the sweet tang of ripe mangoes complemented by savory chicken, making it a beloved favorite for any occasion.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 ripe mangoes, diced
- 1 small red onion, finely chopped
- 1 cup fresh cilantro, chopped
- Juice of 2 limes (about 4 tbsp)
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp extra virgin olive oil
Instructions
- Marinate the chicken breasts in olive oil, lime juice, salt, and pepper for at least 30 minutes.
- Preheat the grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side or until cooked through and golden brown.
- While the chicken grills, prepare the salsa by mixing diced mangoes, red onion, cilantro, lime juice, salt, and pepper in a bowl.
- Once grilled, let the chicken rest for 5 minutes before slicing.
- Serve the sliced chicken topped with generous spoonfuls of mango salsa.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg