Description
Indulge in the ultimate chocolate experience with this creamy, decadent fudge recipe. Each bite delivers a rich blend of sweet and slightly bitter notes, creating a perfect treat for any occasion—from festive gatherings to cozy movie nights. Reminisce about warm afternoons spent baking with loved ones as the delightful aroma fills your kitchen. With simple ingredients and easy-to-follow steps, this fudge is sure to impress everyone who tries it.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups semisweet chocolate chips
- 1/4 cup unsweetened cocoa powder
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 1/2 cup chopped pecans or walnuts (optional)
Instructions
- Line an 8-inch square baking dish with parchment paper.
- In a medium saucepan over low heat, combine sweetened condensed milk, chocolate chips, butter, cocoa powder, and vanilla extract. Stir until melted and smooth.
- If using nuts, fold in chopped pecans or walnuts.
- Pour the mixture into the prepared pan and spread evenly. Cool at room temperature before refrigerating for about 2 hours until set.
- Remove from the pan using parchment overhang and cut into squares.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 15g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg