Bang Bang Broccoli Salad is the type of dish that can turn even the most skeptical vegetable lover into a fan. Imagine crisp, tender broccoli florets dancing joyfully with a zesty, creamy sauce that’s both sweet and spicy. a flavorful main course pairing Each bite bursts with flavor, making your taste buds sing while offering a delightful crunch. Perfect for picnics, potlucks, or just a casual Tuesday night dinner, this salad is a showstopper.

Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make It Together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What can I substitute for mayonnaise in Bang Bang Broccoli Salad?
- How long does Bang Bang Broccoli Salad last in the fridge?
- Can I make this salad ahead of time?
- 📖 Recipe Card
I still remember the first time I made Bang Bang Broccoli Salad for my family. My sister took one bite and declared it “the best green thing ever.” That moment solidified my love for this recipe. perfect side dish for salads The bright colors and tantalizing aroma fill the kitchen with warmth, making it an ideal dish for any gathering or simply as a vibrant side to your weeknight meals.
Why You'll Love This Recipe
- This Bang Bang Broccoli Salad is not only easy to prepare but also packs a punch of flavor that everyone will adore
- You can customize the sauce to fit your taste preferences effortlessly
- Its bright colors make it visually appealing, turning any meal into a feast for the eyes
- This salad is versatile enough to serve as a side or a main dish, perfect for any occasion!
I once brought this salad to a family reunion, and it disappeared faster than I could say “Bang Bang!”

Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Fresh Broccoli Florets: Choose vibrant green broccoli heads; they should feel firm and look fresh for the best texture and flavor.
- Red Bell Pepper: Opt for one that’s bright and shiny; it adds sweetness and colorful crunch to your salad.
- Green Onions: These bring a mild onion flavor; use both the white and green parts for extra color.
- Sesame Seeds: Toasted sesame seeds add nuttiness; they enhance both flavor and presentation, making everything more gourmet.
For the Dressing:
- Mayonnaise: Use your favorite brand; it forms the creamy base of the dressing that makes everything stick together perfectly.
- Sriracha Sauce: Adjust according to your spice tolerance; this gives that signature bang without overwhelming heat. For more inspiration, check out this baked apples with feta recipe.
- Honey: A natural sweetener that balances out the spiciness; choose raw honey for added depth of flavor.
- Lime Juice: Freshly squeezed lime juice brightens up the entire dish; avoid bottled juice if possible for maximum zing.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make It Together
Prep the Broccoli: Start by washing your fresh broccoli under cold water. Cut them into bite-sized florets for easy munching later on.
Sauté the Bell Pepper: In a medium skillet over medium heat, sauté diced red bell pepper until slightly tender and vibrant—about 3-4 minutes will do wonders.
Create the Dressing: In a mixing bowl, combine mayonnaise, Sriracha sauce, honey, and lime juice. Whisk until smooth; taste-test it like you’re Gordon Ramsay judging your own cooking.
Toss Everything Together: In a large bowl, mix broccoli, sautéed bell pepper, chopped green onions, and sesame seeds. Pour over the dressing evenly for maximum coverage.
Chill Before Serving: Let your salad sit in the fridge for at least 30 minutes before serving. This allows all those fabulous flavors to mingle together beautifully.
By following these simple steps with care and love, you’ll create a Bang Bang Broccoli Salad that’s not only delicious but also brings joy to every meal table! another delicious broccoli salad option.
You Must Know
- Bang Bang Broccoli Salad is not just a side dish; it’s a colorful celebration of flavors and textures
- The crunchiness of the broccoli combined with the creamy dressing makes every bite an exciting experience
- Perfect for picnics or as a quick weeknight dinner addition
Perfecting the Cooking Process
Start by blanching your broccoli for just two minutes to keep that vibrant green color, then shock it in ice water for crunch.

Add Your Touch
Feel free to swap out broccoli for cauliflower or add chopped nuts for extra crunch. Experiment with spices to suit your taste.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. Enjoy cold or at room temperature.
Chef's Helpful Tips
- Make sure to cut your broccoli into evenly sized pieces to ensure uniform cooking
- Adding fresh herbs like cilantro can elevate the salad’s flavor profile significantly
- Consider using Greek yogurt instead of mayonnaise for a lighter twist on the dressing
Remember one time when I took this salad to a potluck? It vanished faster than you could say “Bang Bang Broccoli Salad.” My friends were asking for the recipe before I even finished my first serving! another refreshing salad recipe.

FAQ
What can I substitute for mayonnaise in Bang Bang Broccoli Salad?
For more inspiration, check out this Amish country casserole recipe.
Greek yogurt or avocado can be great alternatives for a healthier option.
How long does Bang Bang Broccoli Salad last in the fridge?
It typically stays fresh for about three days when stored properly.
Can I make this salad ahead of time?
Absolutely! It tastes even better after marinating in the fridge overnight.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Bang Bang Broccoli Salad
- Total Time: 20 minutes
- Yield: Serves 6
Description
Transform your opinion about vegetables with this Bang Bang Broccoli Salad! Featuring crisp broccoli florets, a zesty creamy dressing, and a hint of spice, this vibrant dish is a crowd-pleaser. Perfect for potlucks or weeknight dinners, it combines freshness with flavor for an unforgettable experience. Your taste buds will rejoice in every crunchy bite!
Ingredients
- 4 cups fresh broccoli florets
- 1 cup diced red bell pepper
- 4 green onions, chopped (both white and green parts)
- 2 tbsp toasted sesame seeds
- 1/2 cup mayonnaise
- 2 tbsp Sriracha sauce (adjust to taste)
- 1 tbsp honey
- 2 tbsp freshly squeezed lime juice
Instructions
- Wash and cut broccoli into bite-sized florets.
- Sauté the diced red bell pepper in a medium skillet over medium heat for 3-4 minutes until tender.
- In a bowl, whisk together mayonnaise, Sriracha, honey, and lime juice until smooth.
- In a large bowl, combine broccoli, sautéed bell pepper, green onions, and sesame seeds. Pour dressing over and toss well.
- Refrigerate for at least 30 minutes before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg





