The zesty aroma of Greek Lemon Chicken Skewers wafts through the air, inviting you to take a bite. Picture tender chicken marinated in a blend of fresh herbs and tangy lemon, kissed by the grill’s flames. It’s a flavor explosion waiting to happen, perfect for those sunny backyard barbecues or cozy family dinners. For more inspiration, check out this dinner recipes recipe.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What is the best marinade time for Greek lemon chicken skewers?
- Can I use vegetables on the skewer with chicken?
- Are Greek lemon chicken skewers suitable for meal prepping?
- 📖 Recipe Card
I remember the first time I made these skewers. My friends gathered around, eyes wide with anticipation as they sipped on their drinks. One bite in, and it was like culinary fireworks—everyone was raving about it! These skewers are a delightful addition to any gathering, promising an unforgettable taste experience.
[info_box title=”Why You’ll Love This Recipe”] This amazing Greek chicken marinade offers more than just flavor; it makes meal prep a breeze. You can easily customize the ingredients based on what you have on hand. The vibrant colors and aromas make it visually stunning on any dinner table. Perfect for grilling but versatile enough for baking or pan-searing. [/info_box]
There’s nothing quite like the joy of sharing food that brings people together! Watching my family devour these skewers with smiles on their faces is priceless.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
- Fresh Lemons: Use juicy lemons for zest and juice; they elevate the flavor to another level.
- Garlic Cloves: Choose firm garlic cloves for a robust punch that complements the chicken beautifully.
- Fresh Oregano: Go for fresh oregano if possible; it adds a bright herbal note that’s simply irresistible.
- Olive Oil: Extra virgin olive oil will enhance flavors while keeping your chicken moist and tender.
- Salt and Pepper: Basic yet essential; these will amplify all the other fantastic flavors in your marinade.
- Pepper Flakes (optional): For those who like a little heat, add some red pepper flakes for a kick!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Get ready to embark on a culinary adventure with these delightful Greek Lemon Chicken Skewers!
Prepare the Marinade: In a mixing bowl, combine olive oil, lemon juice, minced garlic, chopped oregano, salt, pepper, and optional red pepper flakes. Whisk until well blended.
Marinate the Chicken: Cut your chicken breasts into one-inch cubes and toss them into the marinade. Let them soak up those flavors for at least 30 minutes or even overnight if you have time.
Skewer the Chicken: Thread marinated chicken onto skewers, leaving space between each piece to ensure even cooking. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.
Grill Time!: Preheat your grill to medium-high heat (about 375°F). Place skewers on the grill and cook for 10-12 minutes, turning occasionally until golden brown and cooked through.
Rest & Serve: Once cooked, remove skewers from grill and let them rest for about five minutes. Serve with fresh lemon wedges and perhaps some tzatziki sauce on the side!
Enjoy every juicy bite of these Greek Lemon Chicken Skewers—it’s like summer on a stick! With all these steps put together seamlessly, you’re bound to impress anyone lucky enough to share in this delightful feast.
[info_box title=”You Must Know”] This amazing Greek chicken marinade offers more than just flavor; it makes meal prep a breeze. You can easily customize the ingredients based on what you have on hand. The vibrant colors and aromas make it visually stunning on any dinner table. Perfect for grilling but versatile enough for baking or pan-searing. [/info_box]
Perfecting the Cooking Process
To achieve mouthwatering Greek lemon chicken skewers, marinate the chicken first, then prepare your skewers while preheating the grill to medium-high heat for about 10 minutes.
Add Your Touch
Feel free to swap out olive oil with yogurt for a creamier marinade or add sun-dried tomatoes for a burst of sweetness. The options are endless!
Storing & Reheating
Store leftover skewers in an airtight container in the fridge for up to three days. Reheat them in the oven at 350°F until warmed through, about 10-15 minutes.
[info_box title=”Chef’s Helpful Tips”] Marinating overnight enhances flavors immensely; even a few hours makes a difference! Always soak wooden skewers in water before grilling to prevent burning. Serve with tzatziki sauce for an authentic touch that will impress everyone! [/info_box]
Sharing this recipe takes me back to a sunny picnic last summer where friends couldn’t stop raving about these lemony delights!
FAQ
What is the best marinade time for Greek lemon chicken skewers?
Marinate the chicken for at least two hours or overnight for maximum flavor.
Can I use vegetables on the skewer with chicken?
Absolutely! Bell peppers, onions, and zucchini pair well with Greek flavors.
Are Greek lemon chicken skewers suitable for meal prepping?
Yes! They store well and reheat beautifully, making them perfect for meal prep.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Greek Lemon Chicken Skewers
- Total Time: 22 minutes
- Yield: Approximately 4 servings 1x
Description
Indulge in the vibrant flavors of Greek Lemon Chicken Skewers, where tender chicken meets a zesty marinade of lemon and fresh herbs. Perfect for grilling at sunny barbecues or serving at cozy family dinners, these skewers deliver an unforgettable taste experience that will have everyone coming back for more!
Ingredients
- 1 lb boneless, skinless chicken breasts
- 2 large fresh lemons (zest and juice)
- 4 garlic cloves, minced
- 2 tbsp fresh oregano, chopped
- 3 tbsp extra virgin olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp red pepper flakes (optional)
Instructions
- Prepare the Marinade: In a mixing bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, chopped oregano, salt, pepper, and optional red pepper flakes.
- Marinate the Chicken: Cut chicken into 1-inch cubes. Combine with marinade in a bowl or zip-top bag. Let marinate for at least 30 minutes or up to overnight.
- Skewer the Chicken: Thread marinated chicken onto skewers, ensuring space between pieces for even cooking.
- Grill Time: Preheat your grill to medium-high heat (375°F). Grill skewers for 10-12 minutes, turning occasionally until golden brown and cooked through.
- Rest & Serve: Allow skewers to rest for about five minutes before serving with fresh lemon wedges and tzatziki sauce.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: Greek
Nutrition
- Serving Size: 1 skewer (approximately 100g)
- Calories: 215
- Sugar: 0g
- Sodium: 450mg
- Fat: 11g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 70mg
