Description
Indulge in the ultimate sweet treat with these Irresistible Kitchen Sink Cookies! Packed with a medley of flavors and textures, each cookie delivers a delightful crunch, chewy oats, and rich chocolate. Perfect for any occasion, these cookies are easy to make and customizable with your favorite mix-ins. Whether enjoyed fresh from the oven or paired with a glass of milk, they are sure to impress family and friends alike!
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- Optional: 1/2 cup chopped nuts, dried fruits, or rolled oats
Instructions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add eggs one at a time and mix well; then stir in vanilla extract.
- Gradually fold the dry mixture into the wet ingredients until just combined.
- Stir in chocolate chips and any optional add-ins of your choice.
- Scoop dough onto prepared baking sheets and bake for 10-12 minutes until golden around edges but soft in the center.
- Cool on wire racks before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg