Description
Elevate your holiday meals with this irresistible spiced cranberry relish with cloves. This easy-to-make condiment blends the sweet-tartness of fresh cranberries with warm spices, creating a flavor explosion that complements turkey, ham, and more. Perfect for festive gatherings or as a delightful everyday spread, this vibrant relish brings joy to any table.
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar
- 1/2 cup water
- 1/2 tsp ground cloves
- 1 cinnamon stick
- Zest of 1 orange
- 1 tbsp fresh ginger (optional)
Instructions
- Rinse cranberries under cool water, discarding any blemished berries.
- In a medium saucepan over medium heat, combine cranberries, water, sugar, ground cloves, and the cinnamon stick. Stir occasionally until it simmers.
- Add orange zest and ginger (if using), then let simmer for 10-15 minutes until most berries pop and break down into sauce.
- Taste and adjust sweetness if necessary by adding more sugar while warm.
- Remove from heat and cool completely before serving or refrigerating in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 45
- Sugar: 11g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg