Description
This vibrant Cranberry-Pomegranate Holiday Relish is a festive blend of tart and sweet flavors, making it the perfect accompaniment to your holiday meals. With fresh cranberries and pomegranate seeds, this relish adds a pop of color and a burst of flavor to turkey, ham, or even as a standalone appetizer. Quick to prepare in under 30 minutes, it’s sure to become a cherished tradition at your holiday gatherings.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup pomegranate seeds
- 1 cup granulated sugar (adjust to taste)
- Zest of 1 orange
- 1 tsp fresh ginger, minced
- Juice of 1 lemon
- 1 cinnamon stick
Instructions
- Prepare your ingredients by rinsing the cranberries and pomegranate seeds under cold water.
- In a medium saucepan, combine cranberries, pomegranate seeds, sugar, orange zest, ginger, lemon juice, and the cinnamon stick. Mix well.
- Over medium heat, simmer until cranberries begin to burst (about 10 minutes).
- Continue cooking until the mixture thickens slightly (5-7 minutes more), then remove from heat.
- Let cool completely before serving; flavors deepen as it cools.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 70
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg