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Homemade Cream Soda Float


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  • Author: platesdaily
  • Total Time: 0 hours
  • Yield: 2 servings 1x

Description

Indulge in the nostalgic delight of a homemade cream soda float, perfect for summer gatherings and cozy nights alike. This fizzy treat combines rich vanilla ice cream with bubbly club soda, creating a refreshing drink that evokes childhood memories. Customize it with your favorite flavored syrup and toppings for an extra touch of fun. Whether you’re hosting a barbecue or simply enjoying a quiet evening at home, this easy recipe will bring joy to your glass!


Ingredients

Scale
  • 1 cup high-quality vanilla ice cream
  • 1 cup club soda or seltzer water
  • 2 tbsp flavored syrup (e.g., cherry or root beer)
  • Whipped cream (optional, for topping)

Instructions

  1. Chill glasses in the freezer beforehand.
  2. Scoop 1 generous cup of vanilla ice cream into each glass.
  3. Drizzle 2 tbsp of flavored syrup over the ice cream.
  4. Slowly pour in 1 cup of club soda until the glass is three-quarters full; enjoy the fizz!
  5. Top with whipped cream if desired, and add a cherry for flair.
  6. Serve immediately with colorful straws.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 float (250g)
  • Calories: 300
  • Sugar: 35g
  • Sodium: 60mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 40mg