Description
Refreshing Tangerine Lemonade with Fresh Herbs is the ultimate summer beverage, bursting with vibrant flavors and a delightful aroma. This invigorating drink blends the sweetness of fresh tangerines with the zesty kick of lemons and aromatic herbs, making it perfect for any sunny occasion. Whether served as a mocktail or cocktail, this lemonade will leave your taste buds dancing and create unforgettable moments with family and friends.
Ingredients
Scale
- 4 fresh tangerines (about 1 cup juice)
- 2 fresh lemons (about ½ cup juice)
- ¾ cup sugar or honey (adjust to taste)
- 4 cups filtered or sparkling water
- ½ cup fresh mint or basil leaves
Instructions
- Wash the tangerines and lemons thoroughly. Halve them and juice until you have about 1½ cups of liquid.
- In a pitcher, combine the fresh juices with sugar or honey, stirring until dissolved.
- Add 4 cups of cold water or sparkling water to the pitcher.
- Toss in the fresh herbs and stir gently.
- Chill in the refrigerator for at least 30 minutes before serving over ice.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg