Description
Elevate your gatherings with this mouthwatering BBQ Chicken Pizza, where smoky grilled chicken meets gooey mozzarella on a crispy crust. This crowd-pleaser is simple to make and customizable, ensuring that everyone at your table will be asking for seconds. Perfect for parties or cozy nights in, it’s not just a meal—it’s an experience you won’t forget.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 tsp olive oil
- 1 cup BBQ sauce (store-bought or homemade)
- 1 lb pizza dough (store-bought)
- 2 cups shredded mozzarella cheese
- 1/2 sliced red onion
- Fresh cilantro or parsley for garnish
Instructions
- Preheat the grill to medium-high heat. Rub chicken with olive oil, salt, and pepper. Grill for 6-7 minutes per side until cooked through. Once cooled, shred the chicken.
- In a bowl, mix shredded chicken with BBQ sauce to coat evenly.
- Roll out pizza dough to a 12-inch diameter and transfer it onto a greased baking sheet or pizza stone.
- Spread a thin layer of BBQ sauce over the dough. Sprinkle shredded mozzarella cheese on top, followed by the BBQ chicken mixture and sliced red onion.
- Bake at 475°F (245°C) for 12-15 minutes until golden brown and bubbly.
- Garnish with chopped cilantro or parsley before slicing and serving hot.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 130g)
- Calories: 290
- Sugar: 9g
- Sodium: 620mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg