Description
The Ultimate Stuffed Layered Pizza Pie is a cheesy, savory delight that transforms pizza night into a festive occasion. With its flaky crust and layers of delicious fillings, this pizza pie bursts with flavor in every bite. Perfect for family gatherings or cozy nights in, it’s an easy-to-make dish that will impress everyone at the table.
Ingredients
Scale
- 1 lb pizza dough
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 cup diced bell peppers (red or yellow)
- 1 cup sliced mushrooms
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- ½ cup grated Parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick.
- Place half of the dough in a greased baking dish, letting the edges hang over.
- Layer with half of the mozzarella cheese, followed by pepperoni, sautéed mushrooms, and bell peppers.
- Sprinkle Italian seasoning and add more mozzarella; repeat layering until ingredients are used up.
- Fold overhanging dough over the top and brush with olive oil.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool for 10 minutes before slicing.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg